Tag Archives: Telma mushroom seasoning
Mushroom Barley Stew with Emmental Toasts
It’s still chilly out there at night (see photo above), in spite of our unnaturally dry winter weather. I had a bag of barley half used up and a packet of dried wood ears someone had given me which made … Continue reading →
Posted in Lactose-free, Stew
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Tagged Acme Walnut Levain, barley stew, cheese toast, mushroom stew, Telma mushroom seasoning
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6 Comments
Tomato Story: Purple Carrot Barley Soup
I swear that I read somewhere (the New York Times? It’s the only thing I read besides the New Yorker and TV Guide) that carrots used to be purple when they were first discovered and that orange was the novelty … Continue reading →
Posted in Dairy-free, Diner food, Gluten-free, Lactose-free, Soup, Vegan
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Tagged barley soup, Green Valley lactose-free yogurt, Telma mushroom seasoning, vegetable soup, worcestershire sauce
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2 Comments
bakingnotwriting 