Tag Archives: Daiya vegan cheese

Dairy-free Rabbit (Rarebit)

Teetotalers beware! I followed the recipe from Cooks.com for “Classic Rarebit” pretty closely and used an entire cup of booze (sherry, as it happens, probably the flat beer they recommend is less alcoholic) and this was the booziest recipe I … Continue reading

Posted in British food, Dairy-free, Lactose-free | Tagged , , , , | 2 Comments

Vegan Lasagna with Daiya Cheese and Crimini Mushrooms

I saved some tomato sauce from the purple carrot soup and bought my first bag of Daiya cheese in order to makeĀ  another vegan lasagna. It was quite different with the Daiya, which Mattie of Veganbaking.net finds a little “mayonnaise-y” … Continue reading

Posted in Baking, Casserole, Gourmet Ghetto, Italian food, Lactose-free, Lasagna, Vegan | Tagged , , , , , , | 2 Comments